For bookings and take away orders call: 01274 788 333
email: info@bangkokthai.uk
25% Discount on take aways

Early Bird Menu

EARLY BIRD MENU

5PM -7PM 2 COURSES Tuesday – Saturday @ £10.95 PER PERSON

2PM -7PM 2 COURSES Sunday @ £10.95 PER PERSON

STARTERS

Choose one of the following:

1 SATAY GAI

Marinated chicken on skewers, grilled and served with peanut sauce.

3 GUNG CHUP PANG TOD

Tiger prawns in crispy batter, served with sweet chilli sauce.

11 CHICKEN ON TOAST

Minced chicken sprinkled with sesame seeds served on toast with sweet chilli sauce.

V1 TOD MUN KHOW PHODE

Deep-fried corn cake, served with sweet chilli and ground peanut sauce.

V4 POH PIA PAK

Thai spring rolls with mixed vegetables, served with sweet chilli sauce.

20 (V8) TOM YUM

Choice of chicken or prawn in spicy hot and sour soup flavored with galangal, lemon grass, lime leaves, mushroom and spring onion, also available as vegetarian option with mushrooms.

MAIN COURSES

Choose one of the following:

25 GANG KIEW WAN

Choice of chicken or beef, lamb in Thai green curry with coconut milk, fine bean, carrot, bamboo shoots, basil and courgette.

27 GANG PED PHED YANG

Roast duck cooked in Thai red curry with coconut milk, bell pepper, tomato, basil and pineapple.

33 PAD GA PRAO

Stir-fried chicken or beef, with fine bean, onion, carrot, fresh chilli and basil.

36 PAD PREW WAN

Stir-fried chicken or beef with carrot, mushroom, spring onion, bell pepper, onion and tomato in a sweet and sour sauce.

64 PAD THAI

Stir-fried noodles with eggs, bean sprouts, carrot, spring onion, ground peanuts and a choice of chicken or prawns.

V11 GANG PED PAK

Thai red curry with coconut milk, fine bean, bamboo shoot, basil, bean curd, bell pepper and mixed vegetables.

V14 MASSAMAN TOFU

Massaman curry with chunks of deep-fried bean curd, peanuts, carrot, onion and potato.

V18 PAD BROCCOLI

Stir-fried broccoli, bean curd, carrot and onion with soy sauce.

V24 PAD PAK MED MAMUANG

Stir-fried mixed vegetables and deep-fried bean curd with cashew nuts and pineapple.

V26 PAD TAI PAK

Stir-fried noodles with eggs, bean sprouts, mixed vegetables, ground peanuts and bean curd.

 All served with either Jasmine Rice or Egg Fried Rice (except no.64 & v26). Noodle £1 extra